Saturday, October 30

Halloween


Halloween's origins date back to "the ancient Celtic festival of Samhain",which means summer's end.  Roughly 2,000 years ago, a people known as the Celts lived in the area now divided among three modern-day countries: the United Kingdom, Northern France, and Ireland. The Celts began their new year on November 1, meaning October 31 was their New Year's Eve, and the time, they believed, when the dead came back to roam the earth. Evil spirits were warded off by lighting bonfires and wearing costumes to hide from them. According the History Channel, "the boundary between the worlds of the living and the dead became blurred" that night. Turnips carved with faces got placed in windows to scare off the unwelcome undead. People would go "a-souling," and in exchange for food and drink, pray for a household's dead relatives. In Scotland, spirits were impersonated by men wearing all white with veiled faces. Bonfires and animal sacrifices were common, as were costumes "typically consisting of animal heads and skins." Eventually, the Romans conquered the Celts, and Samhain was combined with other holidays. Later, as Christianity became more powerful, Pope Boniface IV put a new tilt on the event. He designated November 1 "All Saints' Day" -- a day when followers could honor saints and martyrs.

The Celtic holiday of Samhain, the Catholic Hallowmas, also called "All-Hallows". period of All Saints' Day and All Souls' Day and the Roman festival of Feralia all influenced the modern holiday of Halloween. In the 19th century, Halloween began to lose its religious connotation, becoming a more secular community-based children's holiday. Although the superstitions and beliefs surrounding Halloween may have evolved over the years, as the days grow shorter and the nights get colder, people can still look forward to parades, costumes and sweet treats to usher in the winter season.

These days, Halloween is mostly known as a day when kids throw dental hygiene out the window and go hog-wild with candy. The origin of trick-or-treating is somewhat disputed. In the second half of the nineteenth century, America was flooded with new immigrants. These new immigrants, especially the millions of Irish fleeing Ireland's potato famine of 1846, helped to popularize the celebration of Halloween nationally. Taking from Irish and English traditions, Americans began to dress up in costumes and go house to house asking for food or money, a practice that eventually became today's "trick-or-treat" tradition. Young women believed that, on Halloween, they could divine the name or appearance of their future husband by doing tricks with yarn, apple parings, or mirrors. Today, Americans spend an estimated $6.9 billion annually on Halloween, making it the country's second largest commercial holiday.
(History Channel) http://www.history.com/topics/halloween

The First Jack O'Lantern
The Irish carved Turnips and put coals or small candles inside. They were placed outside their homes on All Hallow's Eve to ward off evil spirits. They were also known to use potatoes and Rutabagas. When Irish Immigrants came to America, they quickly discovered that Jack O'Lanterns were much easier to carve out and began using them. This truly neat tradition quickly spread to the general population in America and elsewhere. Others believe that the first Jack O'Lanterns came from the Story of Stingy Jack. http://www.history.com/topics/jack-olantern-history

Dia De Los Muertos
In English, this holiday translates to "The Day of the Dead". It is an important Mexican holiday. Where Americans shy away from the topic of death, Mexicans embrace it. On this day, they celebrate it in a big way. Asian cultures are also known to honor the dead in October.

Tuesday, October 26

The Legend of Stingy Jack


People have been making "Jack O'Lanterns" at Halloween for centuries. The practice originated from an Irish myth about a man nicknamed "Stingy Jack." According to the story, Stingy Jack invited the Devil to have a drink with him. True to his name, Stingy Jack didn't want to pay for his drink, so he convinced the Devil to turn himself into a coin that Jack could use to buy their drinks. Once the Devil did so, Jack decided to keep the money and put it into his pocket next to a silver cross, which prevented the Devil from changing back into his original form. Jack eventually freed the Devil, under the condition that he would not bother Jack for one year and that, should Jack die, he would not claim his soul. The next year, Jack again tricked the Devil into climbing into a tree to pick a piece of fruit. While he was up in the tree, Jack carved a sign of the cross into the tree's bark so that the Devil could not come down until the Devil promised Jack not to bother him for ten more years.

Soon after, Jack died. As the legend goes, God would not allow such an unsavory figure into heaven. The Devil, upset by the trick Jack had played on him and keeping his word not to claim his soul, would not allow Jack into hell. He sent Jack off into the dark night with only a burning coal to light his way. Jack put the coal into a carved-out turnip and has been roaming the Earth with ever since. The Irish began to refer to this ghostly figure as "Jack of the Lantern," and then, simply "Jack O'Lantern."

In Ireland and Scotland, people began to make their own versions of Jack's lanterns by carving scary faces into turnips or potatoes and placing them into windows or near doors to frighten away Stingy Jack and other wandering evil spirits. In England, large beets are used. Immigrants from these countries brought the jack o'lantern tradition with them when they came to the United States. They soon found that pumpkins, a fruit native to America, make perfect Jack O'Lanterns.

Friday, October 22

Our First Real Cruise


We went with another couple on a cruise to Mexico on Holland America, the “Osterdam”, from San Diego; Mazatlan, Puerto Vallarta, and Cabo San Lucas. We celebrated our 30th wedding anniversary along with the 30th wedding anniversary of our friends. We really enjoyed the trip, which exceeded our expectations. One of the first things to consider about this trip, is that parking is expensive, $15 a day, next to the cruise terminal, or $10 a day a little farther away. Embarkation was easier than anticipated, still had to have our luggage screened and go through the metal detectors, but it was easier than going through the airport. Anything that would normally be non-lethal or prohibited, was held for you until the end of the cruise. Outside of that, the cruise was fantastic.

We were not sure what our days would be like and if there was much of anything to do that would not become uninteresting after the first day. There was a lot to do, every day. You get a daily itinerary of activities to attend or sign up for and some hours had more than one activity at the same time. The activities started early, before 7am in some cases and ended late, after midnight, so there was a lot to choose from. There were all kinds of shows and acts every night and they have a small casino, with an electronic poker table for poker tournaments and regular poker games. (Cruise Poker)

We went dancing every night and they had several dancing areas. They had spas and sports and fitness areas also, and a couple of pool areas. Many people took the time to take a walk around the ship or just sit out in deck chairs and watch the ocean go by or the sun go down or sit inside and read and/or listen to the string quartet or watch sports in the bars. It was as relaxing or strenuous as you wanted.

We were unsure of how the meals and drinking actually worked. Being a poker player, there is a quote, “The person who invented Poker was smart, the person who invented the Chip, was a genius”. The same principle applies to money on the cruise as you really don’t need to carry any. Everything is charged to a cruise card, which you get when you check-in. Everything you would need to use money for is taken care of with the card and you can easily lose track of how much you are spending for drinks, tips, shopping, etc. The meals are, for the most part, free. They have a buffet for breakfast, lunch and dinner, if you don’t want to eat in the dinning room for dinner. I liked the dress code for the dinning room, shirt with collar and slacks, except on the “formal” nights, where you could go the buffet if you didn’t bring a coat and tie.

This Mexican Riviera Cruise was probably easier on the pocket book for excursions than some of the ones I had heard about for other cruises. Most of the excursions were short, up to 4 or 5 hours at the most and reasonably priced. You don’t really get much time to experience any real flavor of the port or city. Fortunately we also have a timeshare, which lets you stay in one location for a later vacation to any of the ports we stopped in. We usually prefer Mazatlan, but Puerto Vallarta had changed so much from the last time we were there that it will be a future vacation for us. Cabo also changed a lot also, but we like the water temperature better in Mazatlan, it’s like a warm bath, and Mazatlan has the record for the largest ocean fish caught. Cabo and Mazatlan have an annual contest for sports fishing. The limited time for being in port has a side benefit. It allows you to take more cruises to the same destinations and use different excursions.

Tipping, is not necessary, except for the bar items, drinks, etc. and they included $11 per day per person for all the tips for the cruise, which makes it painless. You can tip your cabin stewards extra if you want. Disembarkation was also painless. You were assigned a color and number for your luggage, which also coincided with the time you were likely to disembark. Every one was off the ship by 10:30 am.